ENTREE SPECIALS

SOUP: Kale, Lentil, Sausage cup: 4 bowl: 6

CHARCUTERIE APPETIZER: with prosciutto, salami, dry coppa , smoked gouda, cheddar, and gruyere cheese, with our homemade bread and with a fig-orange spread and pesto with pickled vegetables $16

BURGER SPECIAL: BBQ pork, BBQ sauce, pickles, pimento cheese, and bacon $16

QUESADILLA: chipotle bbq pork, jack and cheddar cheese, avocado   $14

SEAFOOD PASTA: shrimp, mussels, andouille sausage, peppers onions, a cajun cream sauce, and served with spaghetti $28

LEMON ALFREDO: shrimp, prosciutto, basil, and grape tomatoes, tossed with spaghetti, and a lemon cream sauce ​$25

PIZZA: meatballs, pepperoni, peppers, onions, and mushrooms, mozzarella, and goat cheese  $15

GRILLED SALMON: with sauteed spinach, mashed potatoes, and a blood orange beurre blanc  $26
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GRILLED LAMB CHOPS: with a mushroom marsala sauce, spinach, sundried tomatoes, and wild mushroom ravioli   $28

RIBEYE SPECIAL: ​served with broccoli and sauteed mushrooms in a horseradish-bacon butter sauce and served with a side of mashed potatoes $30

GOUDA ALFREDO: smoked gouda alfredo with spaghetti and meatballs in marinara with mozzarella ​$18